Comments on: The Official Start of Grilling Season http://www.thefoodsex.com/2008/05/05/the-official-start-of-grilling-season/ Tue, 06 Jan 2009 11:43:56 +0000 http://wordpress.org/?v=2.3.2 By: kacyn http://www.thefoodsex.com/2008/05/05/the-official-start-of-grilling-season/#comment-417 kacyn Tue, 27 May 2008 15:41:29 +0000 http://www.thefoodsex.com/2008/05/05/the-official-start-of-grilling-season/#comment-417 Gene, freezing tofu actually makes the tofu crumbly, in my experience. It leaves it with big, spongy pockets where the ice formed making the cube fall apart. BUT I've found that if you freeze it in marinade, it soaks up more of the marinade flavor than any other method. mmm. These look soooo de-licious! Everytime I see that picture of Rob, I imagine him yelling, "Carlo Haze!" Gene, freezing tofu actually makes the tofu crumbly, in my experience. It leaves it with big, spongy pockets where the ice formed making the cube fall apart. BUT I’ve found that if you freeze it in marinade, it soaks up more of the marinade flavor than any other method. mmm. These look soooo de-licious!

Everytime I see that picture of Rob, I imagine him yelling, “Carlo Haze!”

]]> By: Jason http://www.thefoodsex.com/2008/05/05/the-official-start-of-grilling-season/#comment-414 Jason Thu, 22 May 2008 23:49:14 +0000 http://www.thefoodsex.com/2008/05/05/the-official-start-of-grilling-season/#comment-414 Ever since I saw this I keep meaning to try making it. It looks awesome. Ever since I saw this I keep meaning to try making it. It looks awesome.

]]> By: Gene http://www.thefoodsex.com/2008/05/05/the-official-start-of-grilling-season/#comment-411 Gene Sat, 10 May 2008 19:46:43 +0000 http://www.thefoodsex.com/2008/05/05/the-official-start-of-grilling-season/#comment-411 So can you freeze the tofu for a bit to make it grill-ready? If I'm WAY off and that's impossible it's because I don't know shit about tofu. Seriously, I've only eaten that stuff once. So can you freeze the tofu for a bit to make it grill-ready? If I’m WAY off and that’s impossible it’s because I don’t know shit about tofu. Seriously, I’ve only eaten that stuff once.

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